Food Leftover Makeovers

Since moving out of the city, Salads by Chef Sonia is put on hold.  I still hold classes and make gourmet raw vegan dishes by request.  And while majority of us are working from home and finding the home chefs in us, allow me to share with you my post-pandemic creation.  A recipe book!

Food Leftover Makeovers is a compilation of seven raw vegan dishes from the 12 or 13 fruits that most families in the Philippines collect for the New Year’s Eve celebration.

While taking a hiatus from raw food classes, I was approached by EcoWaste Coalition, a Philippine NGO working on waste issues, to share tips on zero-waste food preparation in time for the Philippine Zero Waste Month in January.  This online book which came out in January 2021 is a product of that collaboration.

Download your copy here.

Watch the video here.

>> greenrev: Greening Your Kitchen, One Salad at a Time  |  Recipes for A Healthy World | Fruity Summer Fest | FIT + FAB Guide