What’s Cooking Philippines Volume 2

A recipe has no soul.

You, as the cook, must

bring soul to the

recipe.

– Thomas Keller

This cookbook is packed with delicious recipes from all over the Philippines, including my very own raw vegan brownies! I first made this recipe during week three of my raw vegan chef certification course. To graduate, we had to do a live cooking demo, and we were all incredibly nervous.

The pressure was definitely on. Our teacher and her team watched our every move, while other staff members actually counted how many times we said “um” and “uh” during our presentations!

To help us relax, we were asked to create a fun introduction. I decided to lean into the excitement and pretended to be the host of a live “uncooking” TV show.

Order your copy at Ukiyoto Publishing.

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